Average Pork Shoulder Weight
Average Pork Shoulder Weight . Per the usda, cooked pork yields somewhere between 74 and 96% of the cut weight, depending on the cut and cooking method. The pork shoulder bone will lose more than 40% of its weight. Bone In Rib Eye Steak Local, quality butcher in Herne Hill Jones from jonesthebutcher.me.uk A deboned pork shoulder roast will yield about 70% to 80% meat. Wcr = weight of raw sample to be cooked ec = edible portion cooked weight er = edible portion raw weight the equation for calculating cooking yield is: This large piece of meat is ideal for any barbecue party, and no matter how you prefer to cook it, the best part is that it always comes out tender and juicy.